If you've been to velocity you'll know there's some things we take very serviously indeed; BIKES, COFFEE and CAKE. We love all our bakers, which is why we are sorry that Karina from Joykin is of to travel the world (don't go!). We'll miss her cakes, and her very pretty invoices.
If you'd like to bake for velocity please get in touch. There are some requirements, but we can help you with information about how to register and get your kitchen certified. We particually welcome bakers who cook vegan, gluten free, or with a healthy twist. But mostly we just like delicoius.